Our Clients

• But­tonville Airport
• Irish Wolf Hound Annual Event
• Gret­zky Ball Hockey Tournament
• Sub­aru Triathalon Series
• Ontario Wine Events and much more!

Other Ser­vices

• Fully catered Menus for all events — indoors or out
• Casual and For­mal Events from a Pig Roast to a full ser­vice dinner
• Corporate/​Company prod­uct launches, customer/​employee appre­ci­a­tions and hol­i­day parties
• Wed­dings and Fam­ily Cel­e­bra­tions of all sizes at home or at your choice of venue
• Fund Rais­ing, Out­door Par­ties and Picnics
• Themed par­ties for every occasion

Upcom­ing Events

Please check back

Tes­ti­mo­ni­als

Hi Sta­cie,
I hope that this email finds you well. I first need to apol­o­gize — I had meant to get in touch with you a lot sooner than this! I can not thank you enough for every­thing that you did for our wed­ding. The food was incred­i­ble and the ser­vice was great. Every­one is still tak­ing about the spread that you guys put on. I have passed your name onto a few peo­ple that has asked. Our wed­ding was not your typ­i­cally wed­ding but hon­estly for us, it was the most per­fect day– I would not change a thing!! Thank you again so much and I wish you all the best!!
Take care

Nikki
Novem­ber, 2016

“We have used Pigout Cater­ing for sev­eral events dur­ing the past four years and con­tinue to be very impressed with the qual­ity & taste of their meals.

They are very pro­fes­sional in con­duct and pre­sen­ta­tion. We highly rec­om­mend them for your event!”

Brett Weis­brod
Pur­chas­ing Man­ager
Mar­cor Auto­mo­tive
April 13, 2015

Dear Sta­cie and Dan,

Rob and I can­not thank you enough. You two were absolutely amaz­ing and the food, out­stand­ing! We had so many com­pli­ments about your cater­ing and every­one wanted to know how I found you. I must say, the next day I truly got to enjoy the food as I had pork and the deli­cious BBQ sauce when I could finally sit down, relax and enjoy. It was worth the wait!

You were pro­fes­sional, kind, cour­te­ous and very accom­mo­dat­ing. The club­house set up was per­fect! We thank you for all of your hard work and ded­i­ca­tion to our cel­e­bra­tion. With sin­cere thanks and best wishes for your future as well.

KC and Rob
Kerry L. Car­lyle
June 24, 2014

Hi Sta­cie,

Just want to say THANK YOU! The event was really well received. I heard a lot of peo­ple say how amaz­ing the pig was and that the steak was incred­i­ble too. I few peo­ple said that it was the best steak that they have had in a really long time (one said even bet­ter than a recent visit to Ruth’s Chris). The apps & sal­ads & desserts were incred­i­ble. I have had many guests reach out over the past cou­ple days to say how impressed they were with every­thing and com­pli­mented the food and staff. I have some pic­tures that Marisa took to pass along to you.

Cor­po­rate Bar­be­cue for 400 guests
Andrea How­son
June 19, 2014

I just wanted to send my com­pli­ments and thanks for an excep­tional event. The food was excel­lent, the chef and staff very friendly. Every­one was impressed with the food, the ser­vice, and the clean­li­ness of the food and ser­vice area. PigOut will def­i­nitely be a part of our catered events over the sum­mer and in the future.

Again, thank you for mak­ing it such a suc­cess­ful event.

Grant Mal­colm
July 2012

Hello Sta­cie, I wanted to send my sin­cere thanks for every­thing you guys did for our July 1^st cel­e­bra­tion. There’s always appre­hen­sions about using any com­pany for the first time, but like your slo­gan says, you WOWED our guests and our­selves. The food was fit for a fine din­ing expe­ri­ence, right from when you brought out the appe­tiz­ers the qual­ity of the food and pre­sen­ta­tion was evi­dent that we made the per­fect choice in cater­ers. Once the main course was ready our guests were blown away at how won­der­ful every­thing was pre­sented, and I received so many com­ments about how deli­cious every­thing was (I wish I didn’t fill up on the appe­tiz­ers so I had more room to try all the sal­ads and main dishes), and just as every­one was fin­ish­ing up and rub­bing their full bel­lies, you brought out the desert table, and the pies and cakes were a huge hit.

Once again, thank you so much, this is an annual event for us, and we intend on mak­ing you guys part of it every year.

Jamie RGBPRO​.com